"I have followed this magnificent winery since it opened its doors back in 1989, and I have only ever tasted Camel Valley wines that make me smile. Camel Valley made the first genuinely great Bacchus I tasted, and four years ago, when this magazine launched its first issue, I featured 2016 Camel Valley Bacchus on this very page. The new 2021 release is sensational. A pinpoint accurate nettle, and elderflower theme features a line of citrus electricity down its spine that sparks your taste buds into action and never lets go. This wine sums up the flavour of a beautiful, verdant, sunny English summer in just one glass."Mathew Jukes - Vineyard Magazine – May 2022